This Greek inspired moist, juicy grilled chicken recipe is a wonderful addition to a Mediterranean meal as it is so easy to make. Depending on the occasion, it can be served as a starter or can make a wonderfully satisfying main course served with a big Greek salad, Tzatziki and good crusty bread. Alternatively slice the grilled chicken, add some salad, drizzle with Tzatziki and wrap in grilled Greek “Yiros” bread to make a healthy quick weekend or weeknight lunch or dinner.
The most traditional way of cooking this dish is to skewer pieces of marinated chicken onto metal
The most traditional way of cooking this dish is to skewer pieces of marinated chicken onto metal
